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Spaetzle with goulash Such a traditional meal for the cold days All you need i…

Spaetzle with goulash🤩

Such a traditional meal for the cold days🤫

All you need is:
– 150g goulash
– 90g spaetzle
– 100g red cabbage
– 200g tomato sauce
– 60g mini mushrooms
– olive oil
– red wine

-> Fry the goulash, add the sauce and wine. Season it and cook for 2-3 hours. I prep this the day before. Cook the spaetzle and the red cabbage and serve.

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