Best way to eat the feta pasta-trend🤯🤤 option to go vegan
It’s pasta time again😊 and this time I made another way of the feta pasta-trend. There are no words for the incredible taste💗
So here is the recipe
RECIPE:
– 100g pasta
– 180g mushrooms
– 150g spinach (can be frozen)
– 30g red onion
– 1 garlic clove
– 90g feta cheese (vegan)
– olive oil
Seasoning:
Salt, pepper, Italian herbs, chili powder
1️⃣ cut the mushrooms and the onion into slices
2️⃣ add them to an ovenproof dish along with the feta and the (defrosted) spinach – drizzle some olive oil on top and season
bake for 20min at 220°C
3️⃣ cook the pasta
4️⃣ smash the feta cheese and add the pasta – you might need some liquid you can use oat milk or pasta water
5️⃣ enjoy💜
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